Distributor Kojic acid CAS 501-30-4

  • Payment: L/C,T/T,D/P,Paypal,Money Gram,Western Union
  • Incoterm: FOB,CFR,CIF,EXW,FCA,CPT,CIP
  • Min: 10 Gram
  • Delivery: 7 Days
  • Transporta: Ocean, Land,Air, DHL,TNT
  • Port: Shanghai Port, Qingdao Port

Name: Kojic acid

Cas: 501-30-4

Purity: 99%

MOQ: 1KG

Directory Guidance on Kojic acid

Chemical Structure

Kojic acid

Basic Info

Kojic acid, additionally known as koji acid or ju acid, is a natural acid with antibacterial buildings produced by cardio fermentation of sugar by Aspergillus and Yeast infection at 30-32 ℃.

Kojic acid exists in yeast and is a risk-free food for individuals to consume. In recent years, a multitude of license files have actually reported the application of Kojic acid in cosmetics

Kojic acid can chelate with copper in tyrosinase to suspend it, which is the basis of its bleaching result.

Scientific and application trial outcomes have shown that Kojic acid has a strong repressive impact on melanin manufacturing in human skin, and is safe, safe, and will certainly not create sequelae of vitiligo. Kojic acid is mainly utilized in skin lightening products, anti-aging items, sunscreen items, lightening facial cleansers, and elegance cosmetics.

Physical and chemical residential properties
Kojic acid crystals are prismatic, needle formed, and anemic. Kojic acid is quickly soluble in water, alcohol, and acetone, somewhat soluble in ether, ethyl acetate, chloroform, and pyridine, but tough to liquify in many various other solvents. It can be purified by condensation in solvents such as acetone and ethyl acetate, or sublimated under reduced pressure at 150-200 ℃. The melting point is 151-154 ℃.

Kojic acid and its 5,7-diethyl ester derivatives exhibit certain absorption peaks at 315nm and 255nm, specifically.

Kojic acid is unpredictable to light and heat. When a 0.5% concentration of Kojic acid solution is dealt with at 100 ℃ for 3 hours or exposed to sunlight for 5 hours at various pH worths, the option turns pale yellow to yellow brownish in the pH range of 5-7, while there is little adjustment at pH 4.

Product Introduction

Kojic acid Chemical Properties
Melting point 152-155 °C (lit.)
Boiling point 179.65°C (rough estimate)
density 1.1712 (rough estimate)
refractive index 1.4434 (estimate)
storage temp. Store below +30°C.
solubility DMSO (Slightly), Methanol (Slightly, Sonicated)
form Crystalline Powder
pka7.9(at 25℃)
color White to beige-brown
Water Solubility SOLUBLE
λmax269nm(CHCl3)(lit.)
Merck 14,5317
BRN 120895
Stability:Stable. Combustible. Incompatible with strong oxidizing agents.
LogP-0.640
CAS DataBase Reference501-30-4(CAS DataBase Reference)

Product Packaging

Kojic acid

Application and Usage
( 1) Kojic acid has a vast array of applications in food manufacturing. In the past, Kojic acid was utilized to avoid oil spoilage because of its antioxidant residential properties. In the last few years, literary works records have revealed that Kojic acid has anti-bacterial and insect resistant results, and can be utilized as a food preservative, chemical, and shade protectant with substantial effects. It can replace chemical preservatives and is extensively used in meat processing color defense, vegetables and fruit conservation, and sanitation and preservation of raw foods.

Kojic acid can also be made use of as a cut blossom preservative to prolong flower conservation and service life. Including Kojic acid to food not just does not impact its taste, aroma, and texture, yet likewise hinders the conversion of nitrite right into cancer causing nitrosamines. This repressive effect is of wonderful value for the upgrading of healed meat items.

In terms of agricultural production, Kojic acid can be made use of as a biopesticide, insecticide, and biofertilizer. Whether splashed or root applied, it has a substantial impact on enhancing the yield and income of grain and veggies.

( 2) Kojic acid is utilized as a raw material for food flavoring agents maltol and ethyl maltol.

( 3) Kojic acid can be made use of as a raw material for the production of cephalosporin antibiotics.

( 4) Kojic acid not only has a wide variety of applications in food handling, however additionally has great beauty impacts such as blemish removal and lightening. Kojic acid and its by-products such as acetate have certain anti-bacterial properties and do not trigger one-time or collective irritation to the skin. They can be used as preservatives in cosmetics and food.

Kojic acid can additionally strongly take in ultraviolet rays and can be utilized alone or in combination with various sunscreen products such as soap. It can treat and stop the formation of skin coloring such as liver areas, with a dose of 1-2.5% showing substantial results. Assists keep humidity and reduce skin creases. Utilized in hair products to get rid of dandruff.

( 5) Kojic acid can be used as a spices and basic material for the production of larch bark extract and ethyl deciduous bark extract.

Related References

Wikipedia-Kojic acid

Manufacturer of Kojic acid

Company Info

China Lookchemical is a professional enterprise that integrates research and development, production, and sales of new chemicals. The company was the first to specialize in providing organic intermediates. After several years of continuous efforts, especially in the fields of surfactants, feed additives, plant extracts, pesticides, industrial chemicals, etc., significant breakthroughs have been made.
 
The company adheres to the concept of “integrity management, strict quality control, customer first” and has received unanimous praise from customers at home and abroad.

At the same time, we can also provide customers with excellent transportation services. Adhere to customer centricity and integrity as the source of development, and gradually improve the company’s various systems. We are high-quality management personnel who have been engaged in chemical trade for many years, with a modern market management philosophy, and constantly explore customer market demands using flexible methods.

Cooperation Partner

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